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Cooking: How To Make A Raspberry And Pear Compote

Follow the steps below to make a healthy fruit meal for all of the family.

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Firstly, get some frozen raspberries.

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Cook them in the microwave for about 30 seconds or more if it needs them. By the end they should be completely defrosted.

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Whilst they're cooking, skin 3 pears.

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Cut them up into small cubes.

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Mush them up with a fork.

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Do the same with the raspberries.

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Mix them together in a bowl.

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Pour some water into a kettle.

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Get a spoonful of sugar.

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Once done, mix them together and wait for the sugar to melt.

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Put them all in a bowl and mix.

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Put them in the freezer and cool for an hour or more if needs be.

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Enjoy your compote!










 
 
 

3 Comments


Prattster
Prattster
Mar 08, 2021

I'm not very confident with new recipes but your step by step guide makes it look easy. I shall certainly try it out as raspberries and pears are amongst my favourite fruits .

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Science With Speed
Science With Speed
Mar 08, 2021

After this I'll stop being gobby, but here's what an unnamed viewer thought of the compote:

"It is delicious when frozen but even better as it starts to melt in your mouth. As an extra treat, serve with Greek yoghurt and honey."
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Science With Speed
Science With Speed
Mar 08, 2021

Tip: To eat, it doesn't need to be completely frozen.

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